Bulletin Sabor a Cabo | March, 2019

March 11, 2019

Preparations for Sabor a Cabo XIV are underway!

The international gastronomic festival in Los Cabos has exciting news. Business leader Giammarco Vela has been appointed president of Sabor a Cabo XIV by Board of Director members Alfonso Vázquez, Billy Lagarde, Carmen Carbajal, Denis Gabriel, Edith Jiménez, Giammarco Vela, Jacobo Turquie, Jorge Viaña, Luis Alvarado and Ulises Méndez.

In addition, the Board is pleased to announce major milestones achieved in 2018.

  • The National Chamber of the Restaurant and Seasoned Food Industry recognized Sabor a Cabo as the most important gastronomic festival in Mexico.
  • Sabor a Cabo editions I-XIII were honored with the Culinary Awards Culinary Trajectory award for supporting and strengthening gastronomy in the Los Cabos community.

Sabor a Cabo is now a force to be reckoned with and the popularity and success of the festival has provided extra motivation to make the 2019 program even more innovative and inclusive with promotions throughout the year. News and announcements regarding Sabor a Cabo activities will be provided on a regular basis. So stay tuned!

Finally, thanks to all the participants and the media who have helped the world see Sabor a Cabo as a safe, fun and sophisticated event!


Board of Directors

Sabor a Cabo, A.C.

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